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Chocolate Chip Funfetti Cookie Cake

Chocolate chip funfetti cookie cake! #vegan www.goodandguiltyvegan.com

Let’s be honest… this is a must have.

I’ve been slightly obsessed with making vegan cookies lately so I thought i’d switch it up and make it into a cookie cake instead. Chocked full of sprinkles and mini chocolate chips, this cookie cake is a PARTY! You can make it a gooey-er texture by cooking it for 20 minutes, or leave it in a little bit longer to get a cakey-er texture. Either way, it’s delicious.

Chocolate chip funfetti cookie cake! #vegan www.goodandguiltyvegan.com Chocolate chip funfetti cookie cake! #vegan www.goodandguiltyvegan.com

I love the idea of bringing this to a party or even making it for a birthday because it just looks so darn pretty! I guarantee you that no one will even know it’s vegan.  I had to put it away quickly after taking pictures so I wouldn’t eat it all!

This would even be great if you wanted to add nuts or any other add ins. Make it your own! Now you have a recipe though that you can trust :).

Chocolate chip funfetti cookie cake! #vegan www.goodandguiltyvegan.com

Funfetti Cookie Cake

Ingredients:

1 flax egg
1 1/4 cup flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup (1 stick) margarine/vegan butter
1/3 cup brown sugar
1/3 cup sugar
2 teaspoons vanilla extract
1/4 cup vegan mini chocolate chips
3 tablespoons rainbow sprinkles

For the frosting: Mix the following ingredients together thoroughly
1/2 stick margarine/vegan butter
1 cup powdered sugar
1 teaspoon almond milk

 

  1. Preheat oven to 350 and grease a 9 inch cake pan (will help to put a parchment paper circle on the bottom as well)
  2. Cream the butter and sugars together until well combined. Add in the vanilla and flax egg and mix until well incorporated
  3. Mix the dry ingredients and then add to the wet. Mix until combined
  4. Stir in the chocolate chips and sprinkles
  5. Spread the batter evenly in the pan
  6. Bake for 18-20 minutes if you desired a more gooey cookie texture, and bake for 25 minutes if you desired a more cakey cookie texture
  7. Cool completely and then pipe the frosting around the edges (or spread all over) and sprinkle with chocolate chips and sprinkles!

Chocolate chip funfetti cookie cake! #vegan www.goodandguiltyvegan.com

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