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    Vegan Lemon Blueberry Tartlets

    Oh lemon curd, lemon curd, lemon curd. I miss you. That is until now. I used to love making curds. Orange curd, lime curd, lemon curd… all of them. Experimenting was my favorite after I learned the technique. However, all Continue Reading

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    Ginger Soy Tofu

    This is seriously the only recipe I use when I make Asian tofu. It’s so incredibly flavorful and so incredibly easy — how can you go wrong! My favorite is the fresh ginger. I’m not a huge fan of ginger Continue Reading

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    Herbed Almond Dip

    I’m not big on snacky foods and if I want a snack I tend to reach for fruit…. or actually just eat another meal. However, at my personal chef job, my boss made a client this almond dip that blew Continue Reading

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    Easy 5 Bean Salad

    I have to admit that I can’t take credit for this whole recipe. When I started working at Whole Foods, I made a ton of friends who were vegan! I was so happy to find people that I could relate Continue Reading

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    Chocolate Chip Funfetti Cookie Cake

    Let’s be honest… this is a must have. I’ve been slightly obsessed with making vegan cookies lately so I thought i’d switch it up and make it into a cookie cake instead. Chocked full of sprinkles and mini chocolate chips, Continue Reading

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    Potato and Soy Chorizo Tacos

    For some reason, I’ve been CRAVING this recipe and I’ve never even had it before. The game changer is the Soy Chorizo. The first time I had it was at a family friends house and I was blown away! I Continue Reading

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    Beet and Orange Salad

    Now that the weather is nice a toasty, I’m finding that I don’t want to spend a lot of time over the hot stove slaving away at making a fancy dinner. So, salads have become a staple around here. I’m Continue Reading

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    Vegan Banana Bread

    Ever since going vegan, I’ve been craving banana bread! I have the perfect non-vegan banana bread, but it’s loaded with eggs and sour cream :(. I’ve tried a ton of recipes and somehow none of them worked despite the author Continue Reading

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    Easy Vegetable Paella Risotto

    To be honest, I’ve never really like paella. I always thought that the rice was too dry and overcooked, and that it lacked flavor — even when I had it in Spain! You might hate me for saying that, but Continue Reading

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    S’mores Cookies

    These cookies… YAAAASSSSSSS. I’ve said it before and I’ll say it again, I suck at making vegan cookies. For some reason, it just hasn’t been working for me (kinda like that whole vegan brownie thing). Once in a while, I’ll Continue Reading